Madeleine

Madeleine, a traditional French cake, is a small cake known for its seashell-like shape.

The Tea Mochi Madeleines and Glazed Madeleines are both suitable for farewell cakes, promotion celebrations, wedding cakes, company party desserts and catering desserts.

Size: approx. 8cm x 6cm

Specification: All madeleines are individually packed.

Storage Method:
It can be stored at room temperature for 3 days or in refrigerator (0-4°C) for 7 days.

Matcha Mochi Madeleine

• Cake filling made with matcha powder and mochi

Earl Grey Mochi Madeleine

• Cake filling made with Twinings Earl Grey tea and mochi

Hojicha Mochi Madeleine

• Cake filling made with hojicha powder and mochi

Strawberry Glazed Madeleine

• Madeleine glazed with strawberry chocolate

Pistachio Glazed Madeleine

• Madeleine glazed with Pistachio Chocolate
• Cake filling made with Italian pistachio paste

Dark Chocolate Glazed Madeleine

• Madeleine glazed with 70% dark chocolate
• Cake filling made with Belgian chocolate